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The 3 Star Castille Hotel, Valletta, Malta is a superior category three-star hotel situated in the heart of Malta's captivating capital city Valletta. It was originally built as the residence of the influential De Robertis family at the turn of the sixteenth century.
Captain Giacomo De Robertis, a Bolognese then
passed the building on to the Testaferrata family and
later to the Marquis Cassar Desain. The Castille Hotel still preserves the elegance and beauty of an era long gone by.
The facilities that the hotel provides include a 24-hour reception, a delightful coffee shop which formerly housed the stables. There is a comfortable sitting room, television room,and also reading lounges on every floor. The hotel hosts two charming restaurants, offering guests a wide selection of local and foreign cuisine.
Popularity with the hotel's international clientele is primarily due to the positive attitude of all staff members. The hotel boasts of a loyal and dedicated staff who are committed to providing all guests with a personal service to ensure their comfort and well-being during their stay. The Castille Hotel commands panoramic views of the island's mainland and the majestic fortifications of the unique Grand Harbour.
The old underground wine cellars and kitchens, "La Cave" which had been dug out of solid rock in olden days, have been expertly converted into a rustic pizza and pasta place with a wide selection of local and foreign wines from all over the world.
One cannot exclude mentioning the luxurious roof top restaurant, that has breath-taking views, serving Table d'hôte meals as well as a delicious à-la-carte menu including French cuisine, local and Mediterranean dishes.
All rooms are tastefully furnished with period furniture and fittings to blend with the building's architectural beauty. Some of the rooms are augmented by a traditional wooden Maltese balcony.
All rooms are equipped with: Bathroom en-suite
air-conditioning/central heating
Wall-to-wall carpeting, Direct-dial telephone
Satellite TV
Hair dryer, iron and iron board, tea & making facilites and safe keeping on request from reception, free of charge
During the Christmas, New Years and Easter, compulsory festive season supplements apply on half board and full baord rates
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